Mulberries White

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Mulberries are very tasty and very healthy! They are seen as superfoods for a good reason. They are rich in vitamins, minerals, fiber and antioxidants. Mulberries are also good for the heart. Delicious as a snack, in a yogurt, smoothie, fruit salad or pastry.

Content: Available in cardboard displays of (11 x 180 grams | 12 x 45 grams).
NoyNuts Moerbeien-wit

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mulberries white

Mulberries are the fruits of the mulberry tree (morus) and belong to the fig and breadfruit family. They are seen as superfoods for a reason: they are tasty and incredibly healthy. Mulberries are rich in vitamins, including C, E, A, K, B6 and minerals: sodium, magnesium, calcium, selenium, iron, potassium, zinc, phosphorus and copper. They are also a good source of fiber and antioxidants, and contain a high concentration of Vitamin C. Additionally, in 100 grams of berries, there is about 36.4 mg of iron (450% of the daily amount).

Mulberries have a sweet and honey-like taste, a bit like raisins but more fruity. Because the berries are dried, they are nice and crunchy. The super berries are delicious as a snack, but also easy to use in recipes. For example, you can mix them with yogurt or add them to a fruit salad, a smoothie, pies, pastries, jams and even wines.

Looking for more dried berries? Also see:
Goji berries (dried)
Dried figs
Dried cranberries

Ingredients

Mulberries (100%).

Content

Available in cardboard displays of (11 x 180 grams | 12 x 45 grams).

Allergens

May contain traces of nuts, soy, peanuts, gluten and sesame.

Storage

Store in a dark, cool, packed and dry place.

Country of origin

Turkey.

Nutritional value per 100 grams

Energy1523 Kj / 364 Kcal
Fats3,7 g
– of which saturated fat1 g
Carbohydrates74,2 g
– of which sugars69,7 g
Protein4 g
Salt0,01 g
Fiber7,3 g

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