Cashew nuts (unroasted & unsalted) (BIO)

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Organic, unroasted and unsalted cashew nuts, 100% natural. Packed with vitamins, minerals, proteins and healthy, unsaturated fats.

Content: Available in cardboard displays of (11 x 180 grams | 12 x 45 grams).
NoyNuts Cashewnoten ongebrand ongezouten BIO

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Cashew nuts (unroasted & unsalted) BIO

Organic unsalted cashew nuts are packed with vitamins, minerals, proteins and healthy unsaturated fats. In addition, they are not only very tasty as a snack, but also work well as a topping over a salad or with an Eastern meal. Vegans use soaked cashew nuts to make deliciously creamy pasta sauces or cake and pie creams. This nut is therefore a real all-rounder and should not be missing in your kitchen cupboard or snack drawer.

The nuts contain almost all B vitamins, namely vitamin B1, vitamin B2, vitamin B3, vitamin B5, vitamin B6 and vitamin B11. In addition, they are a source of minerals: phosphorus, magnesium, calcium, iron, copper, zinc, potassium, sodium. These contribute to a healthy immune system and nervous system.

Delicious as a healthy snack or after exercise for muscle recovery and muscle building!

Our organic cashew nuts come from Vietnam, where most of the global cashew nut production takes place. The nut is still roasted in the shell and then opened. After that, the skin of the nut is manually removed. Only after this step is the nut suitable for human consumption. Until we can buy a bag of cashew nuts in the store, a single cashew nut goes through a lot of steps, making it a relatively expensive type of nut.

For more organic nuts, see also:
Almonds (unroasted & unsalted) ORGANIC
Almonds (roasted & salted) ORGANIC
Peanuts (roasted & salted) ORGANIC


CASHEW NUTS (100%). Of biological origin.


Available in cardboard displays of 11 x 180 grams or 12 x 45 grams.


May contain traces of nuts, peanuts, soy, gluten and sesame.


Store in a dark, cool, packed and dry place.

Country of origin


Nutritional value per 100 grams

Energy2417 kJ / 577 kCal
Fats43,9 g
– of which saturated fat7,8 g
Carbohydrates26,9 g
– of which sugars5,9 g
Protein18,2 g
Salt0,03 g
Fiber3,3 g


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